Aulis London is our 1 Michelin starred chefs table restaurant located in the heart of soho. The restaurant has recently undergone an extensive refurbishment to increase its capacity to 12 seats offering dinner service Tuesday to Saturday and lunch on Saturday only.

We are recruiting for a Sous Chef to join our small team under the guidance of our Head Chef Charlie Tayler to deliver an exceptional, interactive dining experience to our guests. The menu is constantly evolving and the chefs cook and serve in front of the guests, therefore no two days are the same.

We are keen to hear from chefs with backgrounds in quality kitchens who are comfortable working in front of and interacting with diners and keen to develop their careers with a growing group.

We offer a competitive package and a host of additional benefits.

Additional Benefits include:

Staff Discounts across our Group - Meals on Duty - Family discounted rate - Bike2work scheme - Calm App Premium membership - Employee Assistance Programme - Employee Referral Scheme - Ongoing Training and Career Development - Vast scope for career progression across our group - Support with industry qualifications

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.

We look forward to hearing from you.