Simon Rogan
Passionate about the connection between food and nature
We own and operate a global collection of award-winning, Michelin-starred restaurants founded by acclaimed British chef Simon Rogan. Proudly operating across the UK, Malta, Hong Kong, and Thailand, we set the benchmark in farm-to-table dining and sustainability, collectively holding nine Michelin stars and two Michelin Green Stars.
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"Winning three Michelin stars at L'Enclume has always been one of my greatest ambitions, and my head is still buzzing with excitement and joy."
L'ENCLUME LAUNCHES A SEASONAL LUNCH MENU
L'Enclume will now offer a seasonal lunch menu alongside our tasting menu.
The new seasonal lunch menu will be available on weekdays during our peak growing season, from the 2nd April to the 31st October 2025. This shorter, lighter option provides an additional choice for midweek dining.
