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Demi Chef de Partie at Henrock

Back of House Henrock

The Lakes Full time

Demi Chef de Partie

CANDIDATE REQUIREMENTS

We are looking for strong, motivated individuals, ideally whom have worked in similar restaurant roles within the hospitality industry. Must be team player, avid learner, adaptable and have exceptional interpersonal and communication skills.

Other skills that will need to be demonstrated include:

• Ability to work under pressure

• Excellent attention to detail

• A high standard of personal presentation

• Confident, professional and welcoming personality

MAIN DUTIES & RESPONSIBILITIES

As Demi Chef de Partie, you will be required to work in the preparation and service of food ensuring that the highest standards are maintained at all times.

BENEFITS PACKAGE

Excellent salary package

28 days’ paid holiday during each holiday year including Bank holidays

Company pension scheme

Group discounts

Career Development

Meals on Duty

Anniversary Voucher to dine at any of our restaurants

Uniform

ELIGIBILITY

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.